Creamy overnight oats made with a grated apple, passion fruit, Greek yogurt and some crunchy mix-ins.
Recently, my microwave and I have been having some minor disagreements.
It started off when my microwave decided that frozen foods must be cooked as unevenly as possible, resulting in half the peas being overdone while the other half remained frozen. But this is par for the course when it comes to microwaves, so I wasn’t too concerned.
Next, the microwave started smoking whenever I tried to cook carrots. I’ve tried using different dishes (and none of them were metal, for obvious reasons), but more often than not, the inside of the microwave filled with smoke after 30 seconds of cooking those chopped carrots. Read More…